Authentic Puerto Rican Coquito Recipes

Blend on high until mixture is well combined 1-2 minutes. Ingredients Pinch of salt ¾ teaspoon of cloves ¼ teaspoon of nutmeg 1 teaspoon of cinnamon 1 ½ cup of coconut flavored Bacardi or to your liking 1 15 oz of coconut cream 1 135 oz of coconut milk.

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In bowl of blender add evaporated milk cream of coconut coconut milk sweetened condensed milk rum if using vanilla extract and ground cinnamon.

Authentic puerto rican coquito recipes. Instructions Mix all the ingredients but the nutmeg and cinnamon stick in a blender for 4 minutes. Chill for at least 2 hours or overnight. Lighter Puerto Rican coquito recipe You can even make a healthier but slightly less creamy coquito recipe by using light versions of the sweetened condensed milk and coconut milk.

Coquito Recipe Ingredients 1 12 oz can evaporated milk 1 14 oz can sweetened condensed milk 2 cups 1 15 oz can cream of coconut like Coco Lopez 14 tsp cinnamon 18 tsp nutmeg 1 tsp vanilla 1 12 cup white Don Q rum cinnamon. 1 can of cream of coconut most Puerto Ricans prefer Coco López ½ cup of white rum Preferably Don Q or Bacardí ½ teaspoon of vanilla extract. 1 can of evaporated milk.

This thick and creamy Coquito recipe is a Puerto Rican tradition that is loaded with coconut rum and cinnamon for an extra thick and creamy coconut eggnog. 2 cans of condensed milk. 2 Pour into a big glass jar and seal with a lid.

Authentic Puerto Rican Coquito 1 Blend everything except the rum on high. Serve coquito chilled with sprinkled nutmeg. Israel and Cassie show how to make authentic Puerto Rican coquito.

1 can of condensed milk. Rum she uses Puerto Rican rum Process. Step 2 Pour coconut mixture into glass bottles.

Then add the rum and blend again. 2 cans of coconut cream she recommends the brand Coco López Cinnamon powder. Everyone knows that a Latino Christmas celebration is full of cheer and delight good music delicious foods and original and traditional punches.

The Christmas dinner where family and friends come together to celebrate is an ancient Roman tradition that began before the Christian era. Coquito RecipeOne can condensed milkOne can evaporated milkOne can coconut cream usually. 1 teaspoon of ground cinnamon add more to taste.

Coquito de Puerto Rico. If you liked this recipe. 3 Shake well before serving.

Put the drink in the refrigerator for 4 hours. 2 cans of evaporated milk.

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